Category: Food Allergies

How I Manage My Breakouts (Skin Reactions) | My Experience with Allergic Reactions We’ve all been there and have had breakouts from skincare, makeup, food, etc. Whether it’s if you forgot to patch test (because we’re all human!),or you’ve gained a new allergy to products you’ve been using for years, hopefully this helps! Again, like I EMPHASIZED in this video, …

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Category: Celiac

An Open Letter to Skeptical Health Care Practitioners Image: CC–jonny goldstein Celiac.com 06/30/2017 – Dear attending physician: If you are reading this it is because your patient either expects you to refuse or you have refused to test them for celiac disease. You may believe, in keeping with prior training, that this patient does not display the signs or symptoms …

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Category: Food Allergies

Communicating About Food Allergens in Colleges and Universities Speaker: Laura Lapp, RD, and Terri Brownlee, MPH, RD, LDN Wednesday, October 5, 1 p.m. ET Teens with food allergies face many unique challenges as they transition from living at home to dining on campus. This webinar will address how to communicate effectively about your food allergies at college or university. Areas …

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Category: Celiac

What Can We Learn from Decades of Celiac Disease in Rural England? Photo: CC–Micolo J. Celiac.com 06/29/2017 – A team of researchers recently set out to document trends in diagnosis of celiac disease among patients from a single centre from 1958–2014, and and to provide data on rates and numbers of cases in those born in Derby city over 4 …

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Category: Food Alergies

Beyond Celiac Disease: the Universal Toxicity of Wheat Sayer Ji, the author of “The Dark Side of Wheat,” discusses the emerging viewpoint that wheat represents a human species-specific intolerance that should be universally avoided. Watch Part II https://www.youtube.com/watch?v=c9KGTI7iHjU Wheat & Gluten research on GreenMedInfo.com http://www.greenmedinfo.com/page/wheat-gluten-research Read “The Dark Side of Wheat” http://www.greenmedinfo.com/page/dark-side-wheat-new-perspectives-celiac-disease-wheat-intolerance-sayer-ji The 160+ adverse health effects associated with wheat …

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Category: Celiac

Serum Tests No Good for Measuring Gluten Compliance in Celiac Disease Patients Photo: CC–Max.Pixel Celiac.com 06/28/2017 – Tests to measure serum endomysial antibodies (EMA) and antibodies to tissue transglutaminase (tTG) were developed to screen for celiac disease in patients who are actively eating gluten. However, doctors often use them to monitor patients on a gluten-free diet. Now, making sure celiac …

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Category: Celiac

Bakery On Main for Great Gluten-Free Granola I used to drink Guinness, sometimes a half-n-half over Harp or Bass. I call Sam Adams a good light beer, and probably gave up on Budwiper and the like 30 years ago. So while it is nice to find companies making lots of “Yeah, that almost tastes like cheapo beer”….There’s not a one …

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Category: Food Alergies

Alice Bast Talks Celiac on “The Morning Blend” National Foundation for Celiac Awareness (NFCA) Founder & President Alice Bast talks with “The Morning Blend” about celiac disease and some of the gluten-free products now available for families affected by the autoimmune condition.

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