Category: Food Alergies

Fat Soluble Vitamin Deficiencies in Pediatric Patients With Newly Diagnosed Celiac Disease

Fat Soluble Vitamin Deficiencies in Pediatric Patients With Newly Diagnosed Celiac Disease

Imad Absah, M.D., a gastroenterologist at Mayo Clinic, discusses a recently published review in the Journal of Pediatric Gastroenterology and Nutrition about fat-soluble vitamin deficiencies in pediatric patients with newly diagnosed celiac disease. The results show that is uncommon to have low vitamin levels in children with newly onset celiac disease.

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